I grew up in colorful Colorado and still call it home. I live in a small town in Eastern Colorado and love it here. My now husband and I moved up here two years ago, and last year were married in our little backyard. We have two cats.
I graduated from Johnson and Wales University in Denver in 2016 and have a degree in Culinary Arts. I have experience in catering/ banquets, food production, prep cooking, assistant pastry chef, line cooking, recipe developing, cake decorating, baking, pastries, cakes, icing donuts, bakery management, and food/ dessert plating.
I am a restauranteur, blogger, chef, and cookbook author. I love food, and have a passion to write and share my love of food with people and am so blessed to be here.
Nosh with Chef Julie 